Dinner by Chef/ Partner Jeremy Ford from the Butcher’s Club PGA
Sunday, February 11, 2024
4:00pm- 9:00pm
Area : Indiantown
Venue : Kai-Kai Farm
8006 SW Kanner Hwy Indiantown 34956
Purchase Tickets
Food/Special
Guests feast on fresh harvests in our gorgeous, screened dining hall built for entertaining with views of the farm. Check out this season’s line up and get your ticket(s) for the “Farm-to-Table” renaissance experience. A setting like no other!
FARM TOUR 4PM | DINNER 5:30PM
Live Music by Trevor Klutz
Menu in discussion.
In order to maintain the integrity of the Chef’s menu, no modifications or substitutions.
Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different from what we are pouring.
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